Monday, March 8, 2010
Chicken Feet Anyone?
With memories of Bobby Free and China I thought I'd start off with a typical Chinese dinner to introduce the feet Sheila puts on the Cornish Hen boxes. I couldn't believe how beefy she makes them but then she explained that she smooshes them into the box with her yellow Sherrill rib. I thought she cut away but upon observation it was a smoosh. She has recently been articulating the seams with the rib.