Salt of the earth

Yes, that's me. This is a salt glazed jug of mine from the second firing of the Sheridan salt kiln. I used my Cone 04 black slip and got this Wally Keeler like surface. I am giving a workshop this August at Sugar Maples in the Catskills and I will be including a salt firing. Since it is a week long workshop on making your work larger I ask people to bring 4 or 5 pieces bisque fired for the salt kiln. Otherwise people rush the first two days to get something in the kiln and we basically waste our making time.
Sugar Maples Center for the Arts
August 2-7
Size Matters!


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